Showing results for "#Chef Ramaa Shanker"
Dal dhokli: A comforting one pot meal with rich history
The rain was pouring down steadily, like a rehearsed orchestra, as I was driving down on the National Highway to Bengaluru from Puducherry.
Easter Special: Kottayam-style Egg Masala Curry
12 April 2020 4:49 AM ISTToday is Easter and this year, the festival is going to be vastly different. There won’t be crowds in the market for last-minute purchases, no...
Semiya Bagala Bath: An Easy And Comforting Dish For Summer
3 May 2020 9:24 AM ISTThe old saying ‘the way to a man’s heart is through his stomach’ is true, especially, if the dish happens to remind him of his grandmother’s or...
Erachi pathiri, a specialty ramadan dish from kerala
10 May 2020 1:34 AM ISTAs everyone knows, this is the holy month of Ramadan, and Muslims believe that during this holy month, God revealed the first verses of the Qu’ran to...
Pineapple gothsu: A dish that’s a combination of sweet, sour and spice
17 May 2020 2:15 AM ISTThe entrance of my ancestral home (agraharam) in Thiruvidaimaruthur near Kumbakonam was decked with flowers like marigold, jasmine, roses, and lilies....
Sabudana Vada: A Popular Maharashtrian Dish That’s A Good Evening...
24 May 2020 7:38 AM ISTFifteen years ago, I was living for a short time in Mumbai to help out with a movie production and cast actors for a script I had written called My...
Chakka pradhaman, a Kerala style jackfruit payasam
21 Jun 2020 12:30 AM ISTThe Battle of Basantar (Dec 4-16, 1971) was one of the vital battles fought as part of the Indo-Pakistan War of 1971 in the western sector of India.
Dahi kebab, a snack from the royal kitchen of mughal emperor akbar
28 Jun 2020 1:50 AM ISTDuring my adulthood, I lived in Delhi in a huge government flat. The front and back doors were always open, allowing us to run in and out of our...