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Cocktail Recipes For Monsoon
With monsoon comes the occasion to invite your friends to enjoy some nice cocktails. So why not make it a little different and tasty?
Chennai
Lavender whisky sour
Ingredients
- Glenfiddich 12-year-old: 50 mlÂ
- Honey syrup: 20 ml
- Lemon juice: 25 ml
- Egg white: 20 ml
- Dried lavender flowers: 2 bar spoons
- Orange bitter: 2 dash
Method
Add the ingredients in a mixing glass, hard shake and strain to whisky glass, ice cubes and garnish with lavender flowers.Â
Rob Roy
Ingredients
- Glenfiddich 12-year-old: 50 ml
- Martini Rosso: 25 ml
- Angostura bitters: 1-2 dash
Method
Add ingredients to a mixing glass and stir over ice, strain into a chilled glass, garnish and serve straight up!
Green Giant
Ingredients
- Hendricks Gin: 60ml
- Fresh Kafir Lime Leaves: 2 numbers
- Homemade Celery bitters: 5 ml
- Tonic water: 45ml
- Sparkling water: 45ml
Method
In a tall glass measure the Hendricks gin and kafir lime leaves and muddle to release flavours. Fill the glass with ice and pour the rest of the ingredients and stir gently. Garnish with a celery stalk, serve.
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