SRM to hold craft brewing training programme, offers diploma

The programme will provide a wide knowledge of academics, practical and engineering aspects in the art and science of brewing. Under this collaboration, the training programme will have two batches enrolled per semester of six months duration each. 

The diploma course in craft brewing programme will cover three months of academic training at the SRM Institute of Technology campus, and a three-month term at the facilities of Prodeb, for the practical lab and workshop training. 

On successfully completing their training, students would enter the industry with a firm academic and professional grounding, and a decisive edge over other prospective job aspirants. 

The career opportunities would lead them to head a microbrewery or even be employed abroad. Students would have also gained the required academic competency to clear examinations conducted by the Institute of Brewing and Distilling, UK. The course will be a good exposure to students, as the training will take place simultaneously at SRM, Prodeb Laboratories, and the Prodeb workshop, in rotation, over the six months term. 

SRM will engage with Prodeb Brewery Technology Belgium Pvt Ltd in a Memorandum of understanding to mutual support the training programme.