Chennai
The topic of the conference is ‘Nutrition Care Process for the critically ill COVID-19 patients - A Multi-Disciplinary Approach.’ This is the first virtual conference conducted by the Department. Nutritional challenges and management of critically-ill COVID-19 patients, Pathophysiology of malnutrition in COVID-19 patients, Immuno nutirtion - COVID-19 and special situations and Nursing care in delivering enteral and parenteral nutrition in COVID-19 patients are the topics that would be discussed in the webinar.
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