Published: Apr, 18, 201805:01 PM
Updated: Apr, 18, 201805:01 PM
Are you an ardent coffee or tea lover, but advised to avoid caffeinated beverages due to your heart conditions? Cheer up, drinking upto three cups of coffee or tea a day is safe as well as reduce...
Myanmar boasts of an interesting melange of great traditional cuisines -- ranging from Nepali, Indian, Chinese, Thai, Cambodian and even Western influences. It's time to explore this very fascinating...
The pickle season is upon us and its preparation is a great way to savour your summer harvest for the rest of the year. Here are some tangy, spicy and sweet pickles that improve with age.
The actress speaks on her food and cooking experiences.
Edible camphor is used to enhance the taste and flavour of various sweets and desserts, especially in South India.
Ridge gourd is an extremely popular vegetable in the African, Asian and Arabic countries and it is known as beerakaya in Telugu, peerkangai in Tamil, Turai in Hindi and loofah in Arabic.
Cool down your summer with some healthy mocktail recipes like Cucumber Mint Lemonade, Mango Basil Cooler and Spiced Cider Punch that can easily be made at home.
Throwing a barbecue party? Don't fret over spending too much time preparing dishes and try these easy to grill recipes, say experts.
The roots (rhizomes) of Acorus Calamus and leaves are used for their antioxidant, antimicrobial and insecticidal properties